- Apr 18, 2007
- 6
- 10
Hi
I am new and I am trying to figure out which type of smoker to buy my hubby for his b day.
I have been trying to read info on the different kinds but I haven't really found anything that sways me one way or the other.
I know most people like the larger square looking ones but it is just the two of us and we honestly wouldn't eat enough to put in there in probably a month maybe longer. So I have been looking at the smaller rounder ones which I think would be more than plenty for the two of us.
I was also thinking stainless steel maybe. ???
Any pros and cons to this?
I would love to know any brands in this type you recommend.
Also please tell me any pros and cons to the smaller round ones you all might know.
I would also appreciate any input on the propane pros and cons so I can get a better idea.
It is between electric and propane , he has a charcoal one but it is just so time consumming we rarely get smoked anything right now .
And I honestly think if it is easier to do and use we will use it much more often esp if I can use it also.
We love smoking salmon but its just such a pain.
Which one is easier to use and keep temp stable?
Anyway I will write on the electric for pros and cons there as I am not sure how the forum works exactly.
Just anything at all you all can tell me would be greatly appreciated.
Thanks melh
I am new and I am trying to figure out which type of smoker to buy my hubby for his b day.
I have been trying to read info on the different kinds but I haven't really found anything that sways me one way or the other.
I know most people like the larger square looking ones but it is just the two of us and we honestly wouldn't eat enough to put in there in probably a month maybe longer. So I have been looking at the smaller rounder ones which I think would be more than plenty for the two of us.
I was also thinking stainless steel maybe. ???
Any pros and cons to this?
I would love to know any brands in this type you recommend.
Also please tell me any pros and cons to the smaller round ones you all might know.
I would also appreciate any input on the propane pros and cons so I can get a better idea.
It is between electric and propane , he has a charcoal one but it is just so time consumming we rarely get smoked anything right now .
And I honestly think if it is easier to do and use we will use it much more often esp if I can use it also.
We love smoking salmon but its just such a pain.
Which one is easier to use and keep temp stable?
Anyway I will write on the electric for pros and cons there as I am not sure how the forum works exactly.
Just anything at all you all can tell me would be greatly appreciated.
Thanks melh