Hi Guys, I'm a newbie here. I've been grilling with a Weber Genesis for years and have become very interested in using a smoker. I have smoked chicken in my Weber Grill with indirect heat, but I'm ready to do more. I am considering propane smoker for several reason: 1. I'm new to this and I don't have the confidence to be adding charcoal and wood. 2. It will be within 15-20 feet of our pool, so electric is out. 3. They seem easier to maintain a constant temp. I don't need anything large, and I don't want to spend much over $200. We don't have a Bass Pro Shop anywhere close and shipping would put me over the price. Those I've considered are the Brinkmann Vertical (I like the idea of a lower door to add wood, which seems it would release less heat) and a Masterforge. I'm open to suggestions and appreciate your help.