propane GOSM

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fire in the hole

Meat Mopper
Original poster
Jun 10, 2008
233
14
williston nd
I see a lot about the GOSM smoker and I am now looking at purchasing the 44" propane model. My question...........is there any unwanted flavors given off to the food from propane fumes????? Propane sounds like the way to go to control temps more evenly.
 
I turn out some mighty fine vittles on my GOSM ifin I do say so myself. It is simply the source of heat like charcoal er wood er electric. There an excellent choice but yall better grab one ifin ya find it, there hard ta get right now. Good luck.
 
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