I got a recipe from : https://whats4chow.com/2016/12/01/how-to-make-pepperoni-spicy-and-aromatic-homemade-pepperoni/
1kg beef and 2 kg pork = 3 kg meat . BUT 80 GRAMS OF PRAQUE POWDER #2 .This sounds and look toxic , as other recipes for Salami are 2.5 g /kg e.g. 3 kg should be 7.5 g ? What s the feeling here ?
1kg beef and 2 kg pork = 3 kg meat . BUT 80 GRAMS OF PRAQUE POWDER #2 .This sounds and look toxic , as other recipes for Salami are 2.5 g /kg e.g. 3 kg should be 7.5 g ? What s the feeling here ?