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Prague Powder and Curing ham


Joined Jul 27, 2006
My name is Gar and I live and work in S. Korea. I have a Great Outdoors Smokey Mountain Series gas smoker and a couple of Weber grills.

I've been experimenting with making home-cured hams, but have still not "dialed it in." I suspect I'm not using enough leg cure to get the pink color I'm looking for.

Anyone got a sure-fire recipe for curing a ham at home?


Smoking Fanatic
OTBS Member
Joined Jan 23, 2006
i need a leg cure ...... its just a different leg for a different cure :twisted:

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