- Joined Aug 6, 2010
What started out to be only two pork loins all week ended up being more.I tried out those ABT's ?? I still don't know what that stands for ?? There jalapeno poppers no ?? Anyway there great.I smoked my loins,chicken,ABT's,whole garlic,potatoes,and clams with Live oak,Hickory,& Pecan.Came out good.Next time less live Oak.For those that don't know Live Oak is a type of Oak, it's not green.Everything was fantastic.Loins were juicy and I got a nice ring on them.I think? Question; has anyone made there loins stuffed with apricot or maby a glaze??? Let me know.Thinking of somthing like that soon. Sorry about the order of the pic's they just came out that way.1st time putting anything up.