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SMOKE IT I just thought of it. No have you ever smoked one before?? I haven't either. But I have smoked a bunch of pork loins I rub them with a good rub maybe old bay rub is good (yes old bay makes a rub) Jeff's is a very good rub then there are some differant seasoning combonations here it the front page under rubs/marinades. You have tips floating around here and shooter Rick snake bites are really good too. Here's Rick's: http://www.smokingmeatforums.com/for...ad.php?t=77908 Here's another one Billbo's http://www.smokingmeatforums.com/for...ad.php?t=77564 Then you have some other rubs and sauces here: http://www.smokingmeatforums.com/for...play.php?f=123 Try one of those here Mark