pork finishing sauce!!

Discussion in 'Sauces, Rubs & Marinades' started by duck killer 1, May 9, 2010.

  1. duck killer 1

    duck killer 1 Smoking Fanatic SMF Premier Member

    well my picnic shoulders are almost ready to pull and i want to make a finishing sauce but it calls for apple cider vinegar and all i have is distilled white vinegar. could i substitute some how? i dont know much about vinegars but i have some applejuice? did i just say something stupid?LOL thanks in advance for the help!
     
  2. pandemonium

    pandemonium Master of the Pit

    i made it with white vinegar on accident one time its just not the same i would go to the store and get the cider
     
  3. sweet and sour always works..i use apple juice and cider works the best
     
  4. gatorboy

    gatorboy Newbie

    I tried to mix a little apple juice with white vinegar once , just not the same ..another trip to the store for apple cider vinegar would be worth it!
     
  5. fire it up

    fire it up Smoking Guru OTBS Member

    Try mixing a good amount of sugar with the white vinegar and see how it tastes, never tried that myself but it might work...
    I would run to the store if possible but if not give that a try, if it still doesn't work then just skip the finishing sauce and be sure to add back the juices and maybe even a little apple juice if still too dry, and a little extra rub when mixing wouldn't hurt either.
     
  6. duck killer 1

    duck killer 1 Smoking Fanatic SMF Premier Member

    i tried it with the white vinegar and applejuice, it was good but i will try it correctly next time.
     

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