- Feb 6, 2006
- 212
- 10
Hi,
I have started bringing in my cooking efforts for our team at work. It is a 12 person department. I get rave reviews for everything I have brought in.
I had a co-worker ask if she brought me some meat would I smoke it for her. I explained that I have a large BGE and that grate space is limited. I explained how long it takes to smoke something. I even have a grate extender on order as I have to smoke in shifts (just not enough grate room). I apologized and said I would if that was not an issue.
She got pissed off at me and has been telling the group I refused to do it while omitting why.
Man, pisses me off. I do something nice, several times now, and I get crap from it :(.
Sorry had to rant,
Brian
I have started bringing in my cooking efforts for our team at work. It is a 12 person department. I get rave reviews for everything I have brought in.
I had a co-worker ask if she brought me some meat would I smoke it for her. I explained that I have a large BGE and that grate space is limited. I explained how long it takes to smoke something. I even have a grate extender on order as I have to smoke in shifts (just not enough grate room). I apologized and said I would if that was not an issue.
She got pissed off at me and has been telling the group I refused to do it while omitting why.
Man, pisses me off. I do something nice, several times now, and I get crap from it :(.
Sorry had to rant,
Brian