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Discussion in 'Roll Call' started by paparat, Feb 7, 2007.

  1. Hi guys, I am a fairly new smoker and learning fast.I live in S.E. Ohio so our recent 10 below zero kept me inside ! Our family and friends beg me to smoke more Turkeys and whole Salmon so I must be doing something right. Usually I have access to very large meat Rabbits (New Zealand Whites, etc.). These were a challenge at first since no one seemed to have experience smoking bunnies that large (6 lbs. and more, dressed ). We have figured out a method that we like.
  2. ultramag

    ultramag SMF Events Planning Committee

    Welcome to the new and improved SMF PapaRat!!! I think you are the first new member on the new board. Glad you found us and I look forward to seeing you around the forums.
  3. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Welcome Paparat. Glad you are here. Please sign up for Jeff's 5-day Course .

    Ask lots of questions. The friendly folks here at SMF will kindly make answer,

    Take care, have fun, and do good!


  4. Welcome to the new SMF.
  5. deejaydebi

    deejaydebi Legendary Pitmaster

    Hello PapaRat -

    Wish you were closer I LOVE rabbit! Never had one smoked though bet that great. Hate to think of them as "bunnies" make me think of them as pets. Well I sure we've got something here that'l help you along. Feel free to ask questions, share experiances and recipes.
  6. Dutch

    Dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member OTBS Admin SMF Premier Member

    Nice to have you along for all the fun paparat. We need to introduce you to some other great things like pork butt and brisket!!
  7. msmith

    msmith Master of the Pit OTBS Member

    welcome aboard
  8. cajun_1

    cajun_1 Master of the Pit OTBS Member

    Welcome to the SMF.
  9. chris_harper

    chris_harper Master of the Pit OTBS Member

    welcme to SMF, the best smoking meats forum on the net.
  10. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF PapaRat. I love that smoked rabbit, good stuff. Try throwing some into a pot pie some time - yum yum. Care to share your method with us? Looking forward to your posts.

    Keep Smokin
  11. cheech

    cheech Master of the Pit OTBS Member

    Welcome to the forum.

    I think you are the first to mention let alone smoking a bunny.

    Glad to have you here, please include some pictures and recipes on the forum