I found this recipe for pork. I used it on a pork butt and it turned out excellent. 1 cup fresh squeezed orange juice 2 tablespoons soy sauce 1 tablespoon chili powder 1/4 cup EVOO 1 teaspoon thyme Black pepper to taste I let it marinate for two days. After the first 24 hours I turned over the roast. I then smoked it with apple and a tuch of hickory. My family loved it.