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Ok I'm Back Cooking a Sirloin tip Roast

otter

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Joined Apr 17, 2010
Useing EVOO Garlic powder Sea Salt Cracked Pepper . Didn't get it in till 4:00 so it will proably be finished on the Grill Sorry But some of us have to work 7 days before we get a day off
 

pineywoods

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It won't take that long to get it to 138-140 in the smoker you won't starve
 

otter

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Joined Apr 17, 2010
I'm Not likely to starve anyway I think I have enough to last at least a week LOL
 

otter

Meat Mopper
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only 110 at 6:30 so to the grill
 
Last edited:

mballi3011

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Looks good so far there Otter. I ask how high are you going to take this thing??? I know Jeff likes his stuff bleeding alot....
 

otter

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Joined Apr 17, 2010
Took it to 145 my Wife doesn't like it rare But I LOVE IT that way
 

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