No wrap ribs!

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Master of the Pit
Original poster
OTBS Member
★ Lifetime Premier ★
Aug 5, 2018
Did up 3 racks of baby backs yesterday on the woodwind 24 with apple /hickory mix. Mustard binder, rub top and bottom. No wrap, just straight through cook at 225 for 4 hours. Sauced and smashed...
Nice old school ribs BED. I'd chow down on some of those.

Point for sure
  • Like
Reactions: Buckeyedude
They were pretty good! Thanks for the kind words! It is appreciated! is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads