Hello from the rainy and wet PNW.
As I have grown older, I've become lazier :-) and so my wife gave me a new Smokin-it cooker for xmas and it arrives soon. It will be a companion to the good 'ol Weber Kettle, but permit me to smoke sausages, cheeses and other cured meats I now make. Looking forward to expanding my knowledge here... happy 2020 everyone.
UPDATE:
I really enjoy seeing everyone's signature cooker rigs. I have been taping concerts for years, and all of the tapers do the same thing with their sigs including their recording rigs. I feel at home already :-) Thanks again!
As I have grown older, I've become lazier :-) and so my wife gave me a new Smokin-it cooker for xmas and it arrives soon. It will be a companion to the good 'ol Weber Kettle, but permit me to smoke sausages, cheeses and other cured meats I now make. Looking forward to expanding my knowledge here... happy 2020 everyone.
UPDATE:
I really enjoy seeing everyone's signature cooker rigs. I have been taping concerts for years, and all of the tapers do the same thing with their sigs including their recording rigs. I feel at home already :-) Thanks again!
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