Newbie on this forum

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

phoenixsmoke

Newbie
Original poster
Aug 28, 2016
27
18
Hi All,

I'm Darren from Phoenix, AZ.  I purchased an MES 30" digital smoker about 4 months ago so smoking is pretty new to me.  I have smoked chicken wings/thighs/drums, tri tip, pork shoulder, salmon, baby back ribs and even smoked a brisket.  I've made some newbie mistakes but I'm getting better as I go along.

This forum is great and has provided some super useful tips.  Thanks!

Darren
 
Hi Darren!

welcome1.gif


to the forum!

Glad to have you with us!

Al
 
texas.gif
  Good morning and welcome to the forum, from a nice day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Clicky