Hi all,
I stumbled onto this forum and figured I better join. My name is Steve Walker, I live in Bentonville, AR. I have had probably two different smokers over the years...I bought one of the Brinkman Vertical smokers yesterday at Wal-Mart and have six pounds of ribs in there as we speak.
So I am generally interested in all the advice/knowledge I can gather up from this forum. So far I am happy with this little smoker...It was a little under sixty bucks and is rated for around 50 lbs. of meat.. I like the shelves as well as the bottom pan for charcoal. I am by no means an expert...I just enjoy using a smoker as y'all do... I had no hickory or any wood to use this time, but plan on experimenting as I go. So am hoping to get some good advice and tips from this forum.
Thanks Jeff, for creating it....Talk to ya later, I am going to check on the ribs...
Steve
I stumbled onto this forum and figured I better join. My name is Steve Walker, I live in Bentonville, AR. I have had probably two different smokers over the years...I bought one of the Brinkman Vertical smokers yesterday at Wal-Mart and have six pounds of ribs in there as we speak.
So I am generally interested in all the advice/knowledge I can gather up from this forum. So far I am happy with this little smoker...It was a little under sixty bucks and is rated for around 50 lbs. of meat.. I like the shelves as well as the bottom pan for charcoal. I am by no means an expert...I just enjoy using a smoker as y'all do... I had no hickory or any wood to use this time, but plan on experimenting as I go. So am hoping to get some good advice and tips from this forum.
Thanks Jeff, for creating it....Talk to ya later, I am going to check on the ribs...
Steve