Hey guys - This has been a great site to learn from...so by all means, please throw out your 2cents as your read or see things I'm doing and have suggestions!! I won't lie...I've learned alot and got motivated by BBQ Eng here - granted, my build will be a fraction of his awesomeness...but I'm excited! After getting a good Spring - well, current out of my 55gal drum smoker, I decided to step up to something alittle bigger, alittle "nicer", etc.... I'm building a double walled / insulated smoker with offset firebox (fire box will run along the rear of the smoker, not side). I'm just learning welding, so don't look too close at the welds They seem strong, just not to pretty...but I'm confident they'll keep getting better. Plan is for a 58"x23" (ID) smoke chamber with 30"x20" (ID) firebox. Cooking side will have 1" insulation and the firebox will have 2". 2 - 5" stacks 19" long. It's gonna basically be a big rectangle with two doors on the front that open. This is just the beginnings of the stand/cart. I need to get the wheels mounted on it...lots of work to come - hope it's worth it! Any tips, gotcha's, etc...send 'em along! Need to get that up on wheels...this things gonna be heavy!!