new guy from MO

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tpope

Newbie
Original poster
Apr 14, 2006
7
10
chilhowee missouri
Just wanted to say howdy.
Been lurkin for a while learnin a lot of stuff
from you guys and gals
got my brinkman smokin' pit about a year ago
it does a great job
I smoke mostly brisket flats and pork loins and one turkey
this weekend I'm gonna do my first whole packer

tpope
 

jlloyd99

Meat Mopper
OTBS Member
Feb 13, 2006
284
10
Chillicothe MO
Well the Missouri contingent just keeps on growing :).

Howdy tpope and welcone to SMF. This is a wonderful place to share ideas and learn about the great hobby we all share. Sure glad you joined and looking forward to hearing from you in other posts.
 

larry maddock

Master of the Pit
OTBS Member
Sep 27, 2005
1,070
11
BOURBON,MISSOURI
yo y'all--
when you have the great kansas city mo sauces--
and you have the ST. LOUIS STYLE RIBS---
AND NOT TO MENTION LOCAL FAVORITES---
THATS PORK STEAKS AND
SWEET ITALIAN SAUSAGE AND BRATS--------

HOW COULD THERE NOT BE A BUNCH OF
MISSOURI FOLKS TALKING ABOUT COOKING????

go MO go MO go MO
 

Dutch

Smoking Guru
Staff member
Administrator
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
Jul 7, 2005
7,126
446
Midvale, UT
Welcome to Smoking Meat Forum, tpope.
 

bekellog81

Meat Mopper
OTBS Member
Feb 9, 2006
171
11
Meadville, MO
Hi tpope, Welcome to the forum. I am glad to see another fellow Missouian joining the SMF!!!! Feel free to ask any question, b\c there is probally someone out there that has done it before. Welcome!!!