Hello.. Merry Christmas to all.. looking for brine and/or nitrate brine recipe for smoking fish. Also once brined, smoked and containerized, what is it’s shelf life under refrigeration?
Featured Need info on brine and/or nitrate brine for saltwater smoked fish
- Thread starter Crabby Chris
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Comparison of Salmon curing methods
There has been a lot of discussion on here recently about curing methods for salmon. Different methods have been tried by different people and there have been different views as to the saltiness of each. As everyones assessment of the level of salt will be subjective and different people have...
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