Need advice on smoking one day and slow cooking the next

Discussion in 'Pork' started by vegas_frak, Mar 12, 2009.

  1. Sounds weird, but I need to cook 6 slabs for a lunch party on Sun and thought about smoking them for the three hours the night before then wrapping them, put them in the fridge and take out the next morning to put back on the grill for a couple hours to finish.

    Any thoughts, experience, etc???

  2. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Since I usually smoke at night I always do it this way. It will work. Just reheat with moisture so you don't dry them out. The oven would work and then finish on grill is the way I would do it.

    Good luck!
  3. an early morning might work
    i say thet because i'm a morning person
    smoking at 4:30 puts the ribs in the cooler at 10:30 give or take
  4. desertlites

    desertlites Master of the Pit OTBS Member

    yup that will work.

Share This Page