My First Big Smoke

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Good job all the way around, Debi!! I just may have to stop at the Deli on the way home from work!!

Got me a packer brisket sitting in the freezer, I just my have to try out that recipe!
 
yup...juniper berries....well my fav for pastrami is as follows...no juniper berries required although I do love deejaydebbie!!!!


http://www.randyq.addr.com/recipes/pastrami.htm

and honestly some of us already know randy and his site....... :)

oh yea, and if you don't do the last rub and smoke....instead just boil it....best damn corned beef you will ever have as well :lol:
 
Great! Best prices I found for the juniper berries and most everything else spice.

They sell cheese chuncks that work good it sausages - it doesn't run out when you smoke it.
 
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