I cannot believe how the more stuff I smoke the more I like it
The ABT's turned out great!!!!!!!!!!
I used all Japaleno peppers and made the stuffing with....
Cream Cheese
Cheddar Cheese
some seeds from the peppers
several cloves of Habanero pickled garlic
this stuff is the goods!!!!!
mixed these well and stuffed the pepper halves (after cleaning them) then tossed a little smokie on top and wrapped with thick cut peppered bacon.
Into the smoker for 2 and 1/2 hours @ 250* and then we ate!!!!!!!
Here are the pictures, The ingredients
The BEST ingredient!!!!!!
The pepers ready to be filled
The filling
Stuffed and topped
All wraped up
Here they are after a little TBS
and ready to eat
Next time I will toss under the broiler for a few minutes but we could not wait to dig into these!!!!!!!!
The ABT's turned out great!!!!!!!!!!
I used all Japaleno peppers and made the stuffing with....
Cream Cheese
Cheddar Cheese
some seeds from the peppers
several cloves of Habanero pickled garlic
mixed these well and stuffed the pepper halves (after cleaning them) then tossed a little smokie on top and wrapped with thick cut peppered bacon.
Into the smoker for 2 and 1/2 hours @ 250* and then we ate!!!!!!!
Here are the pictures, The ingredients
The BEST ingredient!!!!!!
The pepers ready to be filled
The filling
Stuffed and topped
All wraped up
Here they are after a little TBS
and ready to eat
Next time I will toss under the broiler for a few minutes but we could not wait to dig into these!!!!!!!!