Had a craving for some red meat. Saw a lot of chuckles being cooked so I had to give it a swing. Kroger had a great deal...$21 chuckie for $9 with my card. So boom! Decision made.
Cooked it at 225degrees til it stalled out around 165degrees. Wrapped in foil then and pulled at 205degrees.
what to have with it....? Saw kilo charlie hashbrowns with the crawfish and went “hmmmm...” I had smoked some brats earlier for lunch while the chuckie was cooking so I did my hash browns with them and omitted the crawfish. Turned out great.
and the plated pic...
TNJAKE thanks for the suggestion. This went well with the meal.
Cooked it at 225degrees til it stalled out around 165degrees. Wrapped in foil then and pulled at 205degrees.
what to have with it....? Saw kilo charlie hashbrowns with the crawfish and went “hmmmm...” I had smoked some brats earlier for lunch while the chuckie was cooking so I did my hash browns with them and omitted the crawfish. Turned out great.
and the plated pic...
TNJAKE thanks for the suggestion. This went well with the meal.