Morell sausage fattie

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Fishhead, I love morels in stuffings...
I've used it in venison canadian bacon..
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Added with venison sausage to stuff pork CB...

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Also added to dove sausage as stuffing

http://www.smokingmeatforums.com/for...ad.php?t=72929




I've tried cooking the morels first in butter and also adding them raw. It didn't seem to make a big difference. They were tasty either way.

Should be great in a fattie..the sausage will keep them nice and moist!
 
Down at Red Rock, sent you a pm about it. Its just starting with the greys and a few yellows, a couiple of weeks and it will meat hunting shrooms.
 
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