Menu Costing (newbe here)

[swood97]

Need help costing out my menu for my business plan,wanted to know what software are you using. If you're not using a software, what formula are you using to get the selling price on your meats?

Thanks

 

[bauchjw]

Try posting this question under the catering and large group gatherings this will get you there. http://www.smokingmeatforums.com/f/143/catering-large-group-gatherings
Sorry I can't help otherwise, but I see threads like is in there sometimes. Good luck!