Maple Sausage Recipe

Discussion in 'Pork' started by setitandforgetitsmoker, Feb 24, 2008.

  1. 1lb Pork Sausage(unseasoned)
    1tea. Sage
    1tea.poultry Seasoning
    1tea.salt (i Use Kosher Salt) Pepper
    1tablespoon Maple Syrup ( I Use 2 Tablespoons)

    This Is A Pretty Common Maple Sausage Recipe But Is Pretty Good Thought I Would Share It With You All. I Generally Use This For Fattys With Japs. And Cheese In Center Let Cool Then Bake Some Pilsbury Grands And Make A Breakfast Samich. Very Good

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