lookin for cajin

Discussion in 'Sauces, Rubs & Marinades' started by minn.bill, Nov 15, 2007.

  1. minn.bill

    minn.bill Smoking Fanatic SMF Premier Member

    was wondering about your faverite cajin seasonings and where to get them.[​IMG]
  2. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Thjis is a simple mix of mine, feel free to adjust as needed.
    Bayou Rub/Seasoning

    2 ½ tablespoons sweet Spanish paprika
    1 ½ tablespoons sea salt
    2 tablespoons garlic powder
    1 tablespoon fresh ground peppercorns
    1 tablespoon onion powder
    1 tablespoon cayenne pepper
    1 tablespoon dried oregano
    1 tablespoon dried thyme

    But there are so many other good mixes out there, it's all in how it taste to you, although some seasonings are better than other on certain foods. I say grab one and go for it!
  3. deejaydebi

    deejaydebi Smoking Guru

  4. crockadale

    crockadale Smoking Fanatic


    The pdf file of spices is awsome, Thanks
  5. Down here in Baton Rouge, the leading commercially-produced spice blend is Tony Cachere's. It's available in all of our local stores...you might try searching the internet to see if they have a website.
  6. flattop

    flattop Smoke Blower

    Tony's is great stuff. We have it in all the grocery stores arounf here.
  7. wavector

    wavector Smoking Fanatic

  8. minn.bill

    minn.bill Smoking Fanatic SMF Premier Member

    what more can i say thanks[​IMG][​IMG][​IMG] ask and you shall recieve

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