Howdy all,
this is buzzard (my real name) from Dallas, TX transplanted here 5 1/2 years ago from Columbus, Oh.
ive been smoking for almost a year now and have out grown my old smoker. see i wanted to make sure i was going to continue smoking so i purchased a cheep 150.00 smoker, you know the massed produced char-broil ones. That way if i didnt keep up with it i wasnt out 800 bucks and i could get a solid idea of the basics of smoking then if i stuck with it move up to something a lot nicer.
well now is the time to move up.
i can not begin to tell you all how much i love to smoke. every time i smoke i just sit there and think about how much i enjoy watching, maintaining, and playing with the fire. knowing in a few short hours i will i will be enjoying a feast of flavor for a week to come.
any how, i feel i am still a novice when it comes to smoking as i still realize i have a lot to learn. just as soon as i think i can move my ranking to intermeidiate i discover im not even close to that level yet, but one day in about 5 years i may be close.
i look forward to meeting a lot of new friends on here and sharing some awsome recipies.
i have a meatloaf on the smoker rightn now that should be ready in about 1.5 hours. i had some pork chops on at the same time, you know you have to put on something that will cook quick or you will go insane.
talk to you all later
this is buzzard (my real name) from Dallas, TX transplanted here 5 1/2 years ago from Columbus, Oh.
ive been smoking for almost a year now and have out grown my old smoker. see i wanted to make sure i was going to continue smoking so i purchased a cheep 150.00 smoker, you know the massed produced char-broil ones. That way if i didnt keep up with it i wasnt out 800 bucks and i could get a solid idea of the basics of smoking then if i stuck with it move up to something a lot nicer.
well now is the time to move up.
i can not begin to tell you all how much i love to smoke. every time i smoke i just sit there and think about how much i enjoy watching, maintaining, and playing with the fire. knowing in a few short hours i will i will be enjoying a feast of flavor for a week to come.
any how, i feel i am still a novice when it comes to smoking as i still realize i have a lot to learn. just as soon as i think i can move my ranking to intermeidiate i discover im not even close to that level yet, but one day in about 5 years i may be close.
i look forward to meeting a lot of new friends on here and sharing some awsome recipies.
i have a meatloaf on the smoker rightn now that should be ready in about 1.5 hours. i had some pork chops on at the same time, you know you have to put on something that will cook quick or you will go insane.
talk to you all later