Lobster Benedict Barbarian style

[fltsfshr]

 

[JckDanls 07]

OK... Can you fill us in on the particulars ??

 

[fltsfshr]

Pretty basic. In the islands they call it barbarian lobster. We got a cooler full around Islamorada. You throw them on the coals. Being civilized I used the bottom grate. When they stop moving and turn color they're done. Pop the tail and make Eggs Benedict with it. I usually add a touch more lemon.

 

[tbern]

looks very interesting!

 

[fltsfshr]

You also make a lot of friends if you chum a couple.

 

[smokerjim]

That looks good

 

[SmokinAl]

WOW!
Fantastic, We moved to Ft.Laud in 1970, and were in walking distance of the beach. We could snorkel right off the beach & have fresh lobster & snapper all the time. You made me remember those good times! However I have never had lobster Benedict.
Al

 

[Smoking Allowed]

Now that's my kind of breakfast!!

 

[mr_whipple]

Islamorada

Been there.. oh the memories.

 

[MJB05615]

Looks great, and I'm sure delicious. Great work, thanks for sharing.