July 4th menus?

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Ah, yes. Peach cobbler. Brian, you did it again. It just went on the menu. We're eating onion gravy smothered bone-in pork chops tonight. Probably burgers Saturday and a smoked meatloaf Sunday. Oooh, got some Nathan's Jumbo dogs in the freezer. Might push the burgers.
I like it out of the fridge best.
 
I better come up with one. Storms early morning. Went to intended lake, whitecaps like crazy already by 6:30 and suppose to enhance throughout the day. There will be better days.
Too bad, but yes, always a better day coming.

My plans going the other way too. The majority wants to boat down and anchor up at a beach this afternoon ... so On return just late day drinks and short cook required.
Hmmm ... sounding like burgers, brats, dogs, ...?

But going to be 95+ and humidity ... on return For us old farts might be liquid dinner here in the AC, and let the kids/grandkids do their thing. Another better day coming here too :emoji_fingers_crossed:
 
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As expected, smoker gets the day off. Just got off the boat.
So Steak & shrimp kabobs and corn on cob at the kids On his Blackstone ... I’m bringing Parmesan-garlic potato wedges ... then back on the boat for the fireworks.
Maybe get the smoker fired up tomorrow for ribs and butt.
Hope y’all having a good 4th.
 
As expected, smoker gets the day off. Just got off the boat.
So Steak & shrimp kabobs and corn on cob at the kids On his Blackstone ... I’m bringing Parmesan-garlic potato wedges ... then back on the boat for the fireworks.
Maybe get the smoker fired up tomorrow for ribs and butt.
Hope y’all having a good 4th.


Sounds like a good and decent B plan.
Besides, who could resist some surf and turf?
 
My plan " B " , beings the wife is gone turned out to be the last of my deer heart ( she doesn't like anyhow) and some fried onions and taters and a couple Premiers.
20200704_175658.jpg
 
A firefighter brought me some steak tips, does that count? I was doing their fireworks, so mainly just snack food throughout the day(weekend actually as I shot the night before north of there). I was snacking on ham I made from scratch to bring along, very good.
 
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