I have been making bread for a couple of months now. I cheat and use a bread machineto turn the dough. However I suggest that you use your oven to do your baking. It just makes the whole house smell better and the bread tastes better from the oven. Also you can vary the color of crust and loaf shape baking in the oven. I wanted to share this recipe with everone. My picky family loves is and I think yours will to. It is called Jalapeno cheese bread. This bread bakes up so light and has superior crumb. It melts in your mouth. The peppers give it some zip.
1.5 lb loaf (big)
3/4 cup of plain yougrt
3 cups of bread flour (white)
1 1/2 tsp salt
2 TBS sugar
1/4 tsp baking soda
1 cup sharp cheddar
3 TSP fresh jalapenos diced (3 peppers or so)
1 egg
1 1/2 tsp of Red star active dry yeast
Bread pic
Combine ingrediants in bread machine and use dough setting. Turn out to floured countertop allow to rise until doubled. bake at 375 for 20-30 min allow to cool for 1 hr on wire rack before slicing
I hope yall enjoy this. PM me if you want the 1 lb loaf recipe or any other questions
1.5 lb loaf (big)
3/4 cup of plain yougrt
3 cups of bread flour (white)
1 1/2 tsp salt
2 TBS sugar
1/4 tsp baking soda
1 cup sharp cheddar
3 TSP fresh jalapenos diced (3 peppers or so)
1 egg
1 1/2 tsp of Red star active dry yeast
Bread pic
Combine ingrediants in bread machine and use dough setting. Turn out to floured countertop allow to rise until doubled. bake at 375 for 20-30 min allow to cool for 1 hr on wire rack before slicing
I hope yall enjoy this. PM me if you want the 1 lb loaf recipe or any other questions