Jack Daniels Wood Chips

Discussion in 'Woods for Smoking' started by placebo, Dec 17, 2007.

  1. placebo

    placebo Smoking Fanatic OTBS Member SMF Premier Member

    Anyone try these yet? I kept hearing about them but hadn't seen any until this weekend so I picked up a bag. Whoah! when I opened them I had immediate flashbacks of some very bad JD hangovers bleh[​IMG]

    Smoked a London Broil with them and I have to say the results were most tasty! Was wondering if any of the folks here have tried them yet as I havn't seen it mentioned yet.

    I also picked up a bag of some Pecan to try out. Anyone have any good suggestions for what meat goes best with Pecan? Was thinking about smoking some fish with it.
     
  2. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    I have used them with good results!

    Take care, have fun, and do good!

    Regards,

    Meowey
     
  3. bbq bubba

    bbq bubba Master of the Pit OTBS Member

    Used some pecan last week for the first time (thank's Crewdawg) on some brined chicken 1/4's..............OMG!!! I will never smoke poultry with any thing else!!![​IMG]
     
  4. smokebuzz

    smokebuzz Master of the Pit OTBS Member

    They have some good recipes on the side of the bag. I typically just rub/soak steaks in some jack or jim before i apply a lite dust of rub.
     
  5. packplantpath

    packplantpath Smoking Fanatic

    I grew up in the eastern part of NC. Pecan was one of the prefered woods used to cook a whole hog. Good stuff with all pork.
     
  6. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Hhmmm, have me thinking now. I have some pecan but still have not never tried it, I keep grabbing tried and true for me; I need to get out of my shell and experiment more !!!
     

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