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Injection per pound ratio?

Discussion in 'Pork' started by muley05, Sep 24, 2010.

  1. muley05

    muley05 Newbie

    I am smoking a few pork butts this weekend, and I have never used an injection before.  My pulled pork has always been plenty moist, so I've never felt like I had to use an injection.  But I want to try it this weekend to compare.

    My question is how much injection fluid to put in the meat, like 1 oz per pound or whatever.  What is a general rule?