I think i need a bigger grill (cookin pics included)

[-devil-]

ok ... fire finally got goin good ... and got a little smoke flowing so i started to fill the grill up ... ya know ... its amazing how small they look once you got a couple of things on there ... got no room now for those little fattys ... but might can squeeze em on later on in the day ...

 

[short one]

Looks like it's time to start talking to the bookkeeper about a larger toy, or maybe another one so that one isn't so lonely. Good luck with your smoke.

 

[-devil-]

luckally i am the book keeper .. hah ... but looks like i may need to divert some money from the 'toolbox for the truck' fund .. over to the 'emergency grill fund' ... without the wife getting to suspicious ...

 

[meowey]

LOL!!

Take care, have fun, and do good!

Regards,

Meowey

 

[hawgheaven]

Ahhh, I'm glad to see that I'm not the only "funding" manipulator here...

 

[-devil-]

ya gotta tweak it sometimes to get what you need!

speaking of that .. time to go check on it and add some more wood and water...

 

[johnd49455]

I got the same problem.

<a href="http://photobucket.com" target="_blank"><img src="http://i181.photobucket.com/albums/x94/johnd49455/P1010003-1.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"></a>

 

[-devil-]

i think there needs to be a fund setup ... ya know ... for the 'help a smoker in need' fund .. not to stop smokin tho .. but to promote smoking! ...

still not enough room to squeeze the fattys on there... :(

 

[johnd49455]

I want a lang or southern yankee please

 

[chadpole]

With it being an offset ,maybe you could put the water pan under the grid right next to the side fire box opening. You could then fit 4 or 5 fatties right in that corner. Just my $0.02 worth. Happy Smoking and good luck.

 

[johnd49455]

I use water pans as a makeshift baffle in mine.

 

[-devil-]

hmm doh! ... that prob would work ... now how to re-arrange everything without to many 3rd degree burns...

 

[crewdawg52]

Check out the BDS. Great piece of equipment! Utramag convinced me sight unseen. Have done only one smoke with it so far (been out of town), but the ribs were the best I've ever done. No foil, full spare rack for 5 hrs.

 

[-devil-]

moving the pan down made em fit .. yay! ... now to figure out why my camera quit working =P ... might have to find the other one if this one doesn't come back on lol ..

i am prob going to see about home made ... i can't weld at all .. but i think i can get some of my cousins to .. for a few beers and such ...

right now trying to figure out how to make a covered area ... with the smokers at the edge of it ... so i aint stuck in the sun all the time...

 

[johnd49455]

The tools to prevent the 3rd degree burns are welders gloves & a tool to lift the grates

 

[-devil-]

i ended up using some Mechanix gloves that i have for hot motors .. worked fine ...

my little camera messed up on me so had to pull the big one out ... here is another shot ... looking fair ...

just went back out after moving the thermo to the chickens ... they were at 175 .. so off they came!

now they are wrapped up in foil for a bit ... while the rest is going ... soon will be wrapping the beef up in foil and let it sit out there a bit more ...

 

[chrish]

looking good there, making me hungry

 

[-devil-]

hah yeah, right now i am fighting to not tear into the chicken .. while the rest is getting done ...

 

[-devil-]

Doh! ... something i just realized i didn't do ... so looks like i got some fun ahead of me tomorrow for sure ...

didnt line the bottom of the grill with foil .. now it is soaked in the drippings ...

guess its time to clean the thing up real good and do some repairs to it ...

the meats turning out good tho =)

 

[redbrinkman1955]

Did you have a hard time keeping the heat up with all that meat in the smoker.
Good Luck and Good Smoking
Redbrinkman1955