I pretty much like you. I have no problem doing a larger northern but those little slimmy grass picks are pretty much dog food by the time I try to get all the Y-bones out. I do prefer northerns for a better taste then walleye. Walleye really are pretty tasteless until you add stuff for cooking.Tough to beat cold water pike. Just have never mastered the boneless. Have watched numerous videos and when it comes to actually doing, its fillet massacre.