huli huli sauce -hawaiian style

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Master of the Pit
Original poster
OTBS Member
May 5, 2007
standing over the pit- kentucky
this is a famous hawaiian chicken bbq sauce w/ a twist for a min. 20# of meat- there is no basting or mopping - ya use a tea pitcher & pour across the top of chicks packed together.(can't believe i give this away) 1 gallon little pig(or any sauce), 1 cup brown sugar, 1 cup molasses,1/4 cup soy sauce,1-64 oz can crushed pineapple,2 full squeezed mangoes or 2 lemons( depends on you),5 tsp garlic pdr.,2 12oz honey brown beer ( or any med-beer like honey wheat)1/4 cup apple cider vinegar,(if ya want it spicy- 1 tsp cayenne or crushed red pepper)- grill & smoke chicken until 30 mins before you think it's done- slather/pour sauce over top- leave over slow heat 45 mins more- flip & do the same to other side then leave for 30 mins.... done - leg bone should pull free....don't forget 1 tsp fresh ground ginger(or not) is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.