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How lucky can you get!!

Discussion in 'Wood Smokers' started by harleyguy, Oct 24, 2010.

  1. harleyguy

    harleyguy Smoke Blower SMF Premier Member

    I went to the Jack Daniels Championships yesterday & look what I had delivered to me today.


    I can't believe I won it!! Any way, can any of you Lang owners out there tell me what I need to do to season it? Any comments would be greatly appreciated. Thanks in advance for the advice.
  2. squirrel

    squirrel Master of the Pit OTBS Member

    Holy cow! What a score! That is really cool to win something you really like, was it a raffle or something? I can't tell you anything about seasoning it, I just wanted to say congrats!
  3. Bearcarver

    Bearcarver SMF Hall of Fame Pitmaster Group Lead OTBS Member

    Awesome Win !!!!

    Tell us more.

    I have NO idea how to use one of those, but many on here do!


  4. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member


    Yes sir Congrats goes out to the lucky man in the blue shirt.......Oh heck I have a blue shirt on.  What a great thing to have dropped off in your yard.[​IMG]
  5. carson627

    carson627 Smoke Blower

    Congrats Harley,

    I drove by there yesterday on the way to Monteagle.  I was kicking myself the whole way because I didn't have time to stop in.  I've never been and really want to go.  Oh well, maybe next year.

  6. pineywoods

    pineywoods SMF Hall of Fame Pitmaster Staff Member Administrator Group Lead OTBS Member OTBS Admin SMF Premier Member

    Congrats your gonna like that smoker. Its basically the same procedure as all the other smokers wash it out, let it dry, coat the whole inside of the cooking chamber with cooking oil or Pam and light a fire in the fire box. If you want to speed up the process after you rinse it out start a fire in the fire box and as soon as it dries but before it gets too hot apply the oil

    Here's a link to Lang's recommended way

    Last edited: Oct 24, 2010
  7. deannc

    deannc Master of the Pit

    Thanks a great looking rig, Brad! Congratulations!
  8. thebarbequeen

    thebarbequeen Smoking Fanatic

    Congrats!!  that looks like it will be a ton of fun to smoke with! 
  9. chefrob

    chefrob Master of the Pit OTBS Member

    sweet...............and congrats!!!!!!!!!!!!
  10. tom37

    tom37 Master of the Pit OTBS Member SMF Premier Member

    Thats really cool.

    If its a raffle for a good cause I will buy tickets, then I always wonder what I would do if I won.

    I know when they called my name for 1st in beans at the last comp, I sat there dumbfounded looking around for the winner to get up and start walking to get there prize. LOL Then it hit me, I was the one that was pose to be getting up.

  11. meateater

    meateater Legendary Pitmaster SMF Premier Member

    Now that's a sweet deal! [​IMG]
  12. harleyguy

    harleyguy Smoke Blower SMF Premier Member

    Thanks all.Yes, it was a drawing, $10 a ticket.I wasn't going to enter it but right before I left, I decided to get a ticket. Gonna try to season it in a while if the rain will stop long enough. I have a 3 pack of baby backs thawing that I picked up at Sams a couple weeks ago.
  13. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Congratulations on winning a great smoker!  I'm just a tad envious.[​IMG]
  14. Welcome to the Lang club....be prepared to be awed at how well it cooks.
  15. Dutch

    Dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member OTBS Admin SMF Premier Member

    That's a nice little unit- looks the the Patio 48.  I love my Lang 60. I've got a couple of sheets of notes on using the Lang-if you're interested, shoot me a PM. 
  16. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    WOW! Awesome new toy! Congrats, and don't foget the Qview! [​IMG]
  17. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    What a great score. I am both happy for you and jealous. You are going to love that thing
  18. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member

    Congratulations...   If you have any problems seasoning it just send it to me and I will do it for you... Of course you may not get it back...[​IMG]