How long to cook separated brisket

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Westonmohr

Newbie
Original poster
May 8, 2020
1
0
Hi everyone, new here. I’m smoking my first brisket this weekend and it was 14 pounds. It is too big to fit in my smoker so I will have to separate the point from the flat and cook the point on the rack above the flat. If I am cooking at 225-250 how long should I expect to cook it for?
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky