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Hiya

mookie1010

Newbie
6
10
Joined Feb 27, 2007
Per the instructions - Mookie1010, From Dallas. Cook in the backyard, somewhere between just learning and pro. Looking for ideas on all kinds of stuff.

I use a CharGriller, all wood when smoking or oak lump when grilling, no propane here.

Thanks
 

ultramag

SMF Events Planning Committee
2,112
13
Joined Apr 17, 2006
Welcome to SMF mookie1010!!! You should be very happy here if your looking for ideas on all kinds of stuff. It turns out, we have just that right for you. Enjoy the forums and post often.
 

mookie1010

Newbie
6
10
Joined Feb 27, 2007
Thanks for the welcome - I was referred by starsfaninco, as he frequents a hockey board we both belong to. I am accustomed to making up recipes for just about everything I cook, but I really want some new ideas.

I've never had anything turn out "bad" but there have definitely been some "better last time" instances. Looking for some pointers, and just poking around, it looks like this has everything I need.

We'll see if I can get a brisket in this weekend, and post some pics, probably using a rub I find here.
 

smoked

Master of the Pit
OTBS Member
1,009
10
Joined Dec 14, 2006
well welcome to the smf site!!! you will find tons of info a yes....a few recipes as well!!!!
 

naplesroo

Smoke Blower
93
10
Joined Jan 13, 2007
Welcome Mookie1010. Check out Jeff's 5 day e-course. Also, tons of info and recipes here. Check out beef section and search for brisket ideas. If you haven't done one before these tips can save you and you will have a great experience.
 

pigcicles

Master of the Pit
OTBS Member
SMF Premier Member
2,533
14
Joined Nov 25, 2006
Welcome to the forum Mookie1010. Glad to have you here and looking forward to your posts.. good luck with that brisket!

Keep Smokin
 

starsfaninco

Smoking Fanatic
OTBS Member
SMF Premier Member
538
11
Joined Nov 2, 2006
Mookie, glad you're here. Great group of folks here and a ton of knowledge to be gained. Lots of food porn here too :)
 

billclarkson

Smoke Blower
95
10
Joined Sep 6, 2006
Welcome mookie, and like others have said tons of info here in smoking meat, and i hope you jump in with both feet, learn alot and hopefully you will share all your great recipes.

Bill
 

pyrolysis

Fire Starter
41
10
Joined Nov 9, 2006
Welcome to the board mookie. I too use a char griller with ALL wood for smokin'. It's all about your fire!

pyro
 

cheech

Master of the Pit
OTBS Member
2,330
13
Joined Dec 19, 2005
Glad you made it here. Feel free to compare and share recipes
 

deejaydebi

Legendary Pitmaster
8,005
23
Joined Nov 18, 2006
Welcome Mookie -

We got lots of recipes, info and ton of ideas to share. What's become old hat to you may be new to us so come on in and lets share some ideas!

 

meowey

Master of the Pit
OTBS Member
SMF Premier Member
3,277
60
Joined Jul 16, 2006
Welcome!!! Good to have you with us!!

Take care, have fun, and do good!

Regards,

Meowey
 

msmith

Master of the Pit
OTBS Member
1,227
13
Joined Nov 22, 2006
Welcome aboard mookie im a wood burner also, glad your here.
 

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