Hickory Smoked Pork Spareribs - Myron Mixon's Jacks Old South Rub with qview

Discussion in 'Pork' started by wingman, Mar 27, 2010.

  1. wingman

    wingman Smoking Fanatic SMF Premier Member

    I have a tendency to lean toward baby backs. Lest hassle I guess. My local Safeway had some nice looking spareribs and so I figured lets switch it up a bit. I used as allot do, the 3-2-1 method. I have done both but this method just seems to rock m taste buds. This time I used Myron Mixon's Jack's Old South Hickory dry rub. I'm not sure what it is outside of the flavor but I really like this rub. Not a bad deal at $10 per lbs.

    I washed, trimmed and removed the elusive and deal breaking membrane. They usual come off easy but one rack I had a heck of a time (used a paper towel). Once on the grill it was all down hill from there. Misted them with apple juice hourly, foiled them with apple juice after 3 hours and smoked for another 2 hours. Removed the foil and let them go another hour. I probably could have just gone 30 minutes on the last step.

    All in all the ribs were very tender and the flavor was amazing. The sauce I used was a 1 cup Sweet Baby Rays, 1 cup diet Cherry Dr. Pepper and 1 Tbsp brown sugar brought to a light simmer and cooled.

    With the sauce on the ribs they were very tasty. My wife hates BBQ sauce but this sauce she really likes.



    For those who like Qview...

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  2. rbranstner

    rbranstner Smoking Guru OTBS Member

    Great looking spares there.
     
  3. mistabob

    mistabob Meat Mopper

    Those look awesome! I just bought some Sweet Baby Rays yesterday, never had it before. Might try it how you did. I'm usually a Stubb's guy.
     
  4. rstr hunter

    rstr hunter Smoking Fanatic

    Those look good. Great Job.
     
  5. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    man oh man they look good
     
  6. smokingriley

    smokingriley Smoke Blower

    Looks like your spares came out pretty good. [​IMG]
     
  7. boiseque

    boiseque Smoke Blower

    Very nice work Wingman! I am doing some ribs tomorrow, first time on the smoker, and I hope mine come out close to being as nice as those look! We really like the Sweet Baby Rays sauce, as far as bottled sauces go theirs is pretty good, I may have to try it doctored up like you did though, that sounds good![​IMG][​IMG]
     
  8. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Now thoses are some good looking ribs there Wing man.[​IMG]
     
  9. treegje

    treegje Master of the Pit

    That looks tasty.and a beautiful video too [​IMG][​IMG]
     

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