Here's My March T-Down Entry.

Discussion in 'SMF Throwdowns' started by meateater, Apr 9, 2010.

  1. meateater

    meateater Smoking Guru SMF Premier Member

    Here's my March Throwdown entry folks. Chicken in 6 time zones.
    First here's my menu board and ingredients.




    Here's the completed dish.

    Mexican - Mole Chicken On Black Beans And Rice.

    American - Chicken CornBread Fritter On Mashed Taters With Country Gravy.

    Italian - Lasagna Wrapped Chicken On Asparagus With Marsala Mushroom Sauce.

    German - Chicken With Sauerkraut, Lil Smokies, Bacon And BBQ Sauce.

    Indian - Chicken Curry With Curry, Onion, Garlic, Paprika, Cayenne, Ginger, Cumin, On Couscous With A
    Tumeric Curry Yogurt Sauce.

    Asian - Japanese Chicken Soup With Mushroom Broth, Ramen Noodles, Ginger, Sesame Oil, Soy Sauce,
    Yoshida Sauce "Original", Tahini And Topped With Dried Wasabi Green Peas.


    Thank you taking a look. Now onto next months T-Down, YeeHaa!
     
  2. caveman

    caveman Master of the Pit SMF Premier Member

    I thought this dish was great with the international theme & all!!! [​IMG]
     
  3. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    everything looked great, one of the few dishes that just showed chicken and not all the fluff, loved it!!!!
     
  4. graybeard

    graybeard Smoking Fanatic OTBS Member

    [​IMG]TO THE CHEF!

    beard
     
  5. chefrob

    chefrob Master of the Pit OTBS Member

    az
    nice job and great theme!
     
  6. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Great entry and looks like a lot went into making it...[​IMG]
     
  7. treegje

    treegje Master of the Pit

    Man those look good, certainly earned points
     

Share This Page