- Aug 19, 2007
- 10
- 10
Hello, I need some help. Having a party Sun eve and I'm planning on cooking 10 or so racks of ribs. I have a small smoker and I'm going to have to run a couple of loads. Here is the catch. I want to smoke the ribs the day before to approx 1/2 to 3/4 way done. Then wrap in foil , place in fridge overnight. Then Sun afternoon finish the ribs all at once in the oven. What do you think? Any suggestions from the experts! As always thanks for your HELP!!