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I will be smoking some meat for about 200 people in a couple of weeks in IA for an auction. If anybody can give me some idea of what meats would be best for a large group and how much to buy i would be very appriciative.
Cheech, i like the way you think. I have a trailer smoker that is 24x 60 single rack. i will have the ability to precook and reheat. i would like to do a couple of meats. i can fit a whole hog on there (would be great). i am thinking beef brisket and pork shoulder. any idea on how much to buy???
I will have to look it up but I believe I figure on 1-1.5lbs of pulled pork per person. But then a bit extra is always a good idea so there are leftovers, which I never have any.
I'm with Cheech on this one. Most who have never had true BBQ will like it so much they will eat quite a bit more than they normally would.
I did a BBQ with several different kinds of meat & 77 people ate almost 100 # of meat with nothing left & some wanting more. That included a pot luck & 20# of smoked potatoes & grilled brat burgers & 15# of Hotdogs for the kids.