Hello
- Thread starter wclee
- Start date
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one eyed jack
Master of the Pit
Welcome to the site. There's a good bit of curing going on around here.
In case you haven't seen it; Here is a link to the "curing" page on the site.
http://www.smokingmeatforums.com/f/3102/curing
Sounds like you know hogs inside out. I look forward to your input.
In case you haven't seen it; Here is a link to the "curing" page on the site.
http://www.smokingmeatforums.com/f/3102/curing
Sounds like you know hogs inside out. I look forward to your input.
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