Is there anybody in Oregon, specifically Washington County that is currently a Caterer/Vendor? If so I would like sit down with you and buy you a cup of coffee and pick your brain for as long as you can stand. If so shoot me a PM
Have more than a few questions...
- Thread starter gunner69
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
I am not a vendor, but you might try going to one of the BBQ competions like Bones N' Brew and talk to some of the competitors. Some of them also cater and vend. as well as compete.
Yep I'm actually heading down to St. Paul this afternoon to talk to some of the competitiors down there. The biggest hurdle I'm finding right now is trying to track down a commisary.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Our Second piece of Heaven, Little piece on the Atlantic Ocean
- Started by DRKsmoking
- Replies: 56
- General Discussion
-
How Do I Get Rid of These Armadillos?!!
- Started by seenred
- Replies: 41
- Blowing Smoke Around the Smoker.
-
Non fat dried milk
- Started by hog warden
- Replies: 37
- Sausage
-
Featured A couple thick strips please!
-
Getting to the bottom of what happens to cure in smoked sausage
- Started by hog warden
- Replies: 31
- Food Safety
