With all that is available on the Internet, all I can find online for a recipe is a 60% (partial) recipe that is stolen out of the book I use - Jack Whelan's. Does nobody ever do this? Because its too time-intensive maybe? Changing the dry cure to something new every 6 hours for a day and a half and then a 12-24 hour cold smoke is a heckuva lot harder than the usual kippering I do. If anyone thinks there's a Scotch Smoke recipe online somewhere please post a link here; I'd love to see a second recipe. Another day and a half from now maybe I'll have some nice Scotch Smoked salmon here. I hope the end product is worth all the trouble.