• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Ham

smokey steve

Smoke Blower
122
10
Joined Jul 27, 2006
Merry Christmas Ya'll

Been smoking 9lb smithfield cured but uncooked ham since 10 this morning and its looking great :shock: I ordered some cherry and grape from the smoking meat store so thats what I decided on using :D I used a mustard slather and thin glaze of dark brown sugar, when it got barky I gave it a coca cola bath, pulled it at 148 internal temp.

Here she is resting




Getting ready for the glaze :P

Will post a couple more pics

Peace

Smokey Steve
 

cajun_1

Master of the Pit
OTBS Member
1,890
10
Joined Sep 16, 2006
That looks real good. Let us know how it tastes. And pics also.
 

Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.