good MOOrning

[mrscruffles]

so I got a late start to it.... but I got this goin on...








and I just scored this for 20 bucks! it was 69 before! Now I just gotta get my friend to weld it on for me... ok, well its not that one, the one I grabbed has no legs on it.

 

[mballi3011]

Is that thing a table top version of a smoker. Ok your smoke is off and running. Looks good so far so keep it up and keep the Q vue going.

 

[mrscruffles]

I guess I shoulda said what it was going on huh?

and a little update...

I had to use the foil so it would stand up with the fat cap on top. stayin stead right around 250.
Edit: Just probed it, and we are at 135... I guess its time for some beers...
and Im getting kinda bored so Im gonna try and use my char broil H20 upright to smoke some chicken then deep fry it in bacon fat!

 

[mrscruffles]

chicken came out great! still waiting on the beef. Its foiled now atleast!

BTW: this is the chicken Im talking about.
http://www.smokingmeatforums.com/for...ad.php?t=81413

 

[ellymae]

OH YEAH!!! That is excellent looking chicken.

 

[beer-b-q]

Looks Great...

 

[alx]

Looks great.I really like that idea on chicken........

 

[the dude abides]

Looks tasty. What is that cut of beef?