GLBBQA feeds 300

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bbq bubba

Master of the Pit
Original poster
OTBS Member
Feb 12, 2007
3,646
12
new baltimore, mi
We offered our services for the Blues, BBQ and Brew event in Holly, Mich.
Sold out advance tickets for 300 people!
Menu was PP sandwiches, spare ribs and chicken thighs with roasted corn, roasted redskin potatoes and coleslaw.
Scott Fischer spearheaded the event with Bruce B, Bruce M, Paul, Dale, Mike and myself and a few other volunteers and our wives cooking and serving.
Except for the constant rain on Saturday, it came off without a hitch!

Our set-up on the corner of Main st (battle alley)




Dale from Hickory BBQ & Grill just got this new rig from Quality Grills in Detroit...



Might as well do some advertising while were there...



8 20 foot tents lined down main st between all the shops with a stage and full bar set up...



Our cheering (and drinking) section... trying to get out of the rain


Onto the grub...






Serving line...

 
Steve, Nice rigs. Yea, that rain was not fun for you all.

Also, Saw hickorybbq.net in Plymouth on Sunday at some block party in downtown. (racing theme I think - I could not stop)
 
Nice pics Steve, and yep, was a big soggy here to for our BBQ event also! Nice steady rain, no wind or lightning, so it wasn't too bad.

Was that walt's Lang, or is that one an 84. Dales new rig looks sweet, and lotsa cookin space!
 
Lang 84 baby, what a difference in space.
The pullout shelves are nice too!
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I have yet to see one in person, but I am envious. That other rig looks awesome too, but way to big for my type of smokes, an 84 on the other hand!
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I really like Walt and Theresa's 60 on the 84 frame. I wish I had a charcoal grill on the front of mine instead of the wood box. In the near future, I may have to invest in such a contraption.
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