Got a Turkey, a brisket, a shoulder some ribs, some Jalepinos for ABTs, one brisket in brine for more pastrami, and gonna make some Hawaiian sausage, a ton of mushrooms. two dozen eggs and a bag of onions and 4 5 gallon kegs of beer. Got a pork belly comming in Friday too! hack hack hack .... I think I feel a cold commin' on maybe I need to call out on Friday and stay home from work (and smoke)?